LUNCH
Temporarily Unavailable
We hope to offer the lunch program again once the pandemic is over.
Starters
Field Roast and Shiitake Mushroom Lettuce Wraps
lemongrass-ginger sauce, red pepper, ground hazelnuts, cilantro, butter lettuce
House Smoked Trout Bruschetta
pesto, crème fraiche, dill
Steamed Clams with Pork Belly
white wine, garlic, herb broth
cup
/
bowl
Today’s Soup
with baguette
cup
/
bowl
Salads
half | full
Grilled Ginger Tofu Salad
young spinach, carrots, cabbage, cilantro, miso-sesame vinaigrette, cucumbers and pickled ginger
White Cheddar and Apple Salad
organic greens, caramelized walnuts, craisins and citrus-shallot vinaigrette
Butter Lettuce Salad
parmigiano reggiano, crostini, fried capers, dijon-tarragon vinaigrette
Carrot-Lentil Salad
lemon, chili spices, butter lettuce, grilled pita
Soup and Salad
your choice of salads above, served with today’s soup
*Seared Sesame-Miso Ahi Salad
baby spinach, carrots, cabbage, cilantro, miso-sesame vinaigrette, cucumbers and pickled ginger
main plates
Grilled Chicken and Fresh Mozzarella Wrap
tomato, lettuce, chimichurri, peppercorn aioli
+(or substitute tofu for chicken)
+served with today’s soup, fries or field greens salad
House-Made Lemongrass Green Curry with Scallops, Prawns and Clams
cilantro, shiitakes, eggplant, red peppers, potatoes and jasmine rice
+(or substitute ginger tofu for seafood)
Smoked Trout Linguini
shiitakes, broccolini, red peppers, shallots, spinach, thyme and crème fraiche
Grilled Cheese Caprese
tomatoes, fresh mozzarella, basil-walnut pesto, balsamic reduction, fresh basil
+served with today’s soup, fries or field greens salad
Falafel Pita
tomato, greens, chevre, cucumber-chili drizzle
+served with today’s soup, fries or field greens salad
*Bacon Burger (medium unless otherwise specified)
bacon, avocado, grilled onions, tomato, lettuce, aioli
+served with today’s soup, fries or field greens salad
*Cheddar Cheeseburger (medium unless otherwise specified)
lettuce, tomato, pickles, ketchup, aioli
+served with today’s soup, fries or field greens salad
*Spicy Ahi Tuna Sandwich (medium rare unless otherwise specified)
tomato-orange marmalade, lettuce, aioli
+served with today’s soup, fries or field greens salad
MID-DAY
Temporarily Unavailable
We hope to offer the mid-day menu again once the pandemic is over.
Artisan Cheeses, Saffron Honey, and Salt & Pepper Almonds
fig jam, fresh fruit and house-made fennel crackers
Field Roast and Shiitake Mushroom Lettuce Wraps
lemongrass-ginger sauce, red pepper, ground hazelnuts, cilantro, with butter lettuce
House Smoked Trout Bruschetta
basil-walnut pesto, crème fraiche, fresh dill
White Cheddar and Apple Salad
organic greens, granny smith apples, caramelized walnuts, aged white cheddar, craisins and citrus-shallot vinaigrette
Grilled Chicken and Fresh Mozzarella Wrap
tomatoes, greens, chimichurri, peppercorn aioli
+(or substitute tofu)
+served with today’s soup, fries or field greens salad
*Sesame Crusted, Seared Ahi Salad
baby spinach, carrots, cabbage and cilantro with miso-sesame vinaigrette, cucumbers and pickled ginger
+substitute ginger tofu /
Falafel Pita
tomato, greens, cucumber-chili drizzle
+served with today’s soup, fries or field greens salad
*Grilled All-Natural Burger (medium unless otherwise specified)
bacon, avocado, grilled onions, tomato, lettuce, peppercorn aioli
+served with today’s soup, fries or field greens salad
bowl
/
cup
Today’s Soup
with organic bread & herbed olive oil
bowl
/
cup
Truffle Fries
peppercorn aioli
DINNER
7 Nights 4:00-9:00
(GF) Gluten Free | (gfa) GF Alternative
Many of our entrées are or can be made gluten free. Just ask your server.
first plates
$19.95
House Smoked Trout Bruschetta
pesto, crème fraiche, fresh dill
$19.95
$18.95
Chicken and Shiitake Mushroom Lettuce Wraps (GF)
lemongrass-ginger sauce, red pepper, ground hazelnuts, cilantro, butter lettuce cups
$18.95
$21.95
Steamed Clams with Bacon (GF)
white wine, garlic, herb broth
$21.95
$21.95
Ahi Tuna and Shiitake Mushroom Poke
wonton crisps, scallions, ginger-soy reduction
$21.95
$23.95
Ginger-Jalapeno Crab Cakes
curry aioli, cilantro
$23.95
salads
$14.95 whole | $9.95 half
Butter Lettuce Salad (gfa)
crostini, fried capers, parmesan, dijon-tarragon vinaigrette
White Cheddar and Apple Salad (GF)
organic greens, granny smith apples, caramelized walnuts, aged white cheddar, craisins, citrus-shallot vinaigrette
~~~
$23.95 whole $14.50 half
Sesame Crusted, Seared Ahi Salad Salad (GF)
baby spinach, carrots, cabbage, cilantro, miso-sesame vinaigrette, cucumbers, pickled ginger
$23.95 whole $14.50 half
$12.95 bowl | $7.95 cup
Today’s Soup (gfa)
with baguette & herbed olive oil
$12.95 bowl | $7.95 cup
main course
$30
Pan Roasted Organic Chicken (GF)
crispy polenta, grilled portobello mushroom, gorgonzola cream sauce
$30
$48
*Grilled All Natural New York Strip (GF)
gorgonzola-mashed potatoes, grilled asparagus, mushroom-marsala sauce
$48
$34
*Grilled Fresh Steelhead (GF)
cilantro-citrus rice, sauteed broccolini, wasabi aioli
$34
$39
*Seafood Bouillabaisse (GF)
seared sea scallops, prawns, clams, fingerling potatoes, saffron-tomato-fennel broth
$39
$34
*Grilled Pork Tenderloin (GF)
butternut squash puree, bacon fat-roasted brussels sprouts, pear-bacon chutney
$34
$42
*Seared Sea Scallops (GF)
herb risotto, grilled asparagus, pistachio-fig chutney
$42
VEGETARIAN DINNER
(GF) Gluten Free | (gfa) GF Alternative
Many of our entrées are or can be made gluten free. Just ask your server.
first plates
$16.95
*Chick Pea Falafels (GF)
curry aioli, cilantro
$16.95
$18.95
Arancini
crispy herbed risotto balls with parmesan and pecorino, basil-tomato sauce, pesto
$18.95
$18.95
*Shiitake Mushroom and Tempeh Lettuce Wraps (GF)
lemongrass-ginger sauce, red pepper, ground hazelnuts, cilantro, butter lettuce cups
$18.95
$20.95
Artisan Cheese Plate (gfa)
fig jam, fresh fruit, almonds, fennel crackers
$20.95
salads
$14.95 whole | $9.95 half
*White Cheddar and Apple Salad (GF)
organic greens, granny smith apples, caramelized walnuts, aged white cheddar, craisins, citrus-shallot vinaigrette
*Sesame Crusted Ginger Tofu Salad (GF)
organic greens, carrots, cabbage, cilantro with miso-sesame vinaigrette, cucumbers, pickled ginger
*Butter Lettuce Salad (gfa)
crostini, fried capers, parmesan, dijon-tarragon vinaigrette
$12.95 bowl | $7.95 cup
*Today’s Soup (gfa)
with baguette & herbed olive oil
$12.95 bowl | $7.95 cup
main course
$25
*Eggplant Caponata (GF)
eggplant, peppers, zucchini, capers, kalamata olives, capers, balsamic, polenta, pecorino cheese
$25
$26
Meatless Meat Loaf
with quinoa, vegetable protein and mushrooms, over gorgonzola-mashed potatoes & sautéed broccolini, tomato-chipotle glaze
$26
$25
Crispy Gorgonzola Polenta (GF)
grilled portobello mushroom, sauteed broccolini, gorgonzola cream sauce
$25
$25
*Ginger-Peanut Linguini (gfa)
small planet tofu, roasted butternut squash, shiitakes, red peppers, scallions, cilantro
$25
$26
*Cashew-Crusted, Seared Avocado (GF)
sesame rice noodles, broccolini, shiitakes, red peppers, scallions, cilantro
$26
$26
*Oyster Mushroom Risotto (GF)
asparagus, roasted butternut squash, spinach, parmesan
$26
*can be prepared vegan
DESSERT
$9.50
Cashew-Crusted Key Lime Tart
vanilla bean whip
$9.50
$9.50
Caramelized Pear-Pecan Bread Pudding
chocolate ice cream
$9.50
$9.50
Flourless Dark Chocolate and Crystallized Ginger Torte
blood orange sauce (GF)
$9.50
$9.50
Vanilla Bean Crème Brulee
fresh fruit
$9.50
$9.50
Vegan Pineapple Cake
coconut-pecan frosting
$9.50
$9.50
Amaretto Roasted Pear with Vegan Coconut Ice Cream
almond syrup
$9.50
$9.50
House-Made Ice Cream Affogato
almond biscotti
$9.50
*Denotes items that may be cooked to order. Consuming raw or undercooked meat, poultry, eggs, seafood and shellfish may increase your risk of foodborne illness.